Delicious recipe and so easy to make! Thank you!!! Will definitely make again. Did a quick search of chicken recipes and came across this recipe and decided to give it a try. This Lemon Garlic Chicken recipe has been a go to recipe of mine for years.Juicy chicken breasts smothered with a creamy lemon garlic sauce that is done in under 30 minutes. After a few comments from readers, I've adjusted the amount of time it takes to reduce the sauce (step #5). In a 2 cup measuring cup or a small bowl, combine the chicken broth, lemon juice, garlic, and red pepper flakes. Add the chicken and allow to brown on both sides for 2-3 minutes per side. https://www.tasteofhome.com/recipes/lemon-garlic-cream-fettuccine The whole family loved it, thank you! Heat the olive oil in a large oven-safe skillet over medium high heat. Scrape any brown bits off the bottom of the pan into … Add the chicken and cook until … Use it over pasta, fish, vegetable, chicken, or meat, it’s going to make you weak in your knees. Also didn’t have fresh parsley so used dried and was still amazing. The sauce is soooo delicious, we put it on our broccoli as well. I’m going to add artichoke hearts to it! This easy lemon chicken recipe makes for the perfect week night dinner! I made it according to directions with only one exception, I used onion instead of scallions. This only *just* hit me now, but I’m totally doing it next time, pinky promise. Required fields are marked *. Say hello to your new favorite one skillet chicken dinner that’s topped with a lemon garlic butter cream sauce! 11/10 would eat again.I had to swap out shallots for spring onions and a butter substitute as I’m FODMAP. Wow!! I followed the recipe exactly except two things, I used a cast iron skillet and only cooked the chicken on the stove instead of putting it in the oven and I didn’t have any shallots so I just skipped it. I enjoyed it so much that I made extra sauce and tossed with angel hair pasta and the chicken. Hope that helps in case you decide to make it again . A HUGE hit in our house. Yes! Remove from heat, add the chicken back into the pan and drizzle the sauce over the chicken. Make the sauce as per the recipe except slightly less lemon juice (You may want to double the recipe for more sauce). Add in the chicken and toss to coat with sauce. Baked Lemon Garlic Chicken Recipe | Lemon Garlic Cream Sauce Recipe. 10/10 meal! Add chicken to the skillet in batches, skin-side down. I decided to jazz it up a little by adding some sliced cremini mushrooms, sliced sundried tomatoes, and a bit of lemon zest. I use boneless chicken breast since its easier to cut up for my children. ©2020 Little Spice Jar. *Applause* you’ve only just waited half of FOREVER for me to bring you something that could be made with something other than boneless skinless chicken breast. I served it up pretty simple this time around. Everyone got seconds (including me). This 15 minute tangy Lemon Garlic Butter Sauce is super versatile. would you happen to know the nutrition on this recipe ? My sides where steamed veggies & brown rice. , Chicken in Creamy, Lemon, Garlic & Parmesan Sauce, « Top Secret Tips on How to Grow The Best Tomatoes, How To Make The Best Homemade Taco Seasoning ». I used thin chicken breasts, but this recipe would be delicious with boneless chicken thighs too! Using a whisk, scrape the bottom of the pan so all the brown bits are loosened. In the same skillet add onions and garlic, saute 30 seconds. Remove from the heat and return the chicken breasts to the skillet. 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Garlic sauce is made with lemon garlic butter Salmon in Foil, lemony delicious!
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